Since you only consume 3 products in the entire restaurant, instead of buying fabulous, chlorine, degreaser, dishwashing liquid, liquid soap, anti-scale, bathroom cleaner and many more.

 
They are neither toxic nor irritating products.
 

Since all the products are concentrated, you will always work in dilutions and as a consequence the cost will always decrease.

For example, Germiklin 400 costs $67.00 per liter plus VAT, but 10% dilutions are used (example: 1 liter of Germiklin in 9 liters of water), so the cost of the actual product is $6.70 per liter.

This applies to all products and use of the dosage to be used.